Zero Waste Kitchen Checklist! Please note that the items you're currently using are sustainable enough, please use them all the way up before swapping to the more sustainable alternatives!
- Plastic Snack Bags > Reusable Snack Bags, Glass Containers
- Paper Towels > Dish Rags or Reusable Paper Towels
- Plastic Trash Bags > Bio Bags
- Paper Plates > Compostable Plates or Ceramic Plates
- Plastic Sponges > Loofah Sponges
- Plastic Dish Brushes > Wooden Dish Brushes
- Parchment Paper > Reusable Baking Sheets
- Plastic straws > Stainless Steel, Glass, or Bamboo Straws
- Plastic Liquid Dish Soap > Dish Soap Bar or Refill Option (if applicable)
- Tea Bags > Tea Steeper
- Gas Lighter > Electronic Rechargeable Lighter
- Liquid Hand Soap > Hand Soap Tablets or Hand Soap Bar
- Liquid Cleaning Sprays > Cleaning Solution Tablets & Glass Spray Bottle
- Plastic Produce Bags > Cotton or Mesh Produce Bags
- Plastic Cutting Boards > Wooden Cutting Board
- Disposable Baking Cups > Reusable Silicone Muffin Cups
- Single Use Coffee Pods > Refillable Metal Pod or French Press/Pour-Over Metal Filter
- Plastic Water Bottles > Stainless Steel or Glass Water Bottle
- Nonstick Coated Pans (short-lived, very toxic) > Cast Iron or Stainless Steel Pans
- Plastic Lemon/Lime Squeezer > Stainless Steel Citrus Press
- Plastic Peelers > Stainless Steel Peeler with Replaceable Blade
- Plastic Ice Cube Trays > Stainless Steel or Silicone Trays
- Plastic Cookware & Utensils > Silicone or Wood Utensils
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